Very tasty and fairly easy to make baby potato side dish. These potatoes go with just about anything. Except for pasta.
| Category: | Side Dishes |
| Seasons | |
| Tags: |
| 3 pounds Baby Pototes |
| 1 large Onion (Chopped) |
| 3 tablespoons Garlic (Minced) |
| 2 pounds Mushrooms (Sliced) |
| 1 teaspoon Cilantro |
| 1 teaspoon Basil |
| 1/2 teaspoon Black Pepper |
| 1 Stick Butter (Salted) |
| 2 cups White Wine |
| 1 tablespoon Flour or Cornstarch |
DO NOT USE A NONE STICK PAN
Description:
This is my recipe for fall off the bone rips. It is a fairly easy recipe it just takes time to cook.
Ingredients:
Spare Ribs, Barbeque Sauce
Description:
This is my version of Chicken Piccata. it is easy to make and goes great with almost any pasta.
Ingredients:
Boneless and Skinless Chicken Breast halves., Garlic Powder, Black Pepper, Italian Seasoning Mix, Garlic Minced (Equals approx. 2 tablespoons.), Onions Minced (Approximately size of large egg.), Lemon Juice, Olive Oil, White Wine, Chicken Broth, Artichoke Hearts (14 oz. Can), Butter (Unsalted), Capers (With liquid)
Description:
This is my version of Shrimp Scampi.
Ingredients:
Shrimp (Medium 41-50 ct), Garlic (Minced), Black Pepper, Crushed Red Pepper, Fresh Basil (Chopped), White Wine, Butter, Olive Oil, Cornstarch or Flour (Chef's choice)
Description:
I came up with this recipe on the spur of the moment. Needless to say they are delicious.
Ingredients:
White Mushrooms (6-8 per 10 oz. package), Broccoli (With Stems), Feta Cheese, Bread Crumbs (Italian Seasoned), Bacon
